Visit and Have a Food Extravaganza at Our Award-Winning Port Augusta Indian Restaurant

Situated in the heart of Port Augusta, our award-winning Indian restaurant offers a dining experience that balances traditional North Indian tandoori spices with creative Australian flavors. From local epicureans to tourists traveling through, soaking in the stunning vistas of South Australia, dining with us is guaranteed to stir your senses.

A Menu to Suit Every Taste

Our multilingual menu boasts an impressive selection of dishes to suit every palate. Food enthusiasts who enjoy Indian cuisine will love our highly spiced tandoori specialties, prepared in traditional clay ovens. Indulge in fragrant tandoori chicken, juicy lamb kebabs, and crispy, freshly baked naan breads to share.

Craving modern Australian food? Our chefs have prepared a variety of dishes using fresh, locally grown South Australian produce. From tender steaks to seared seafood and vibrant vegetarian options, our modern Australian menu has something for everyone. We also cater to many different dietary requirements, with gluten-free, vegan, and low-carb options available on request. This diversity means that every customer, regardless of what their food choice is, will be able to enjoy a full and delicious meal.

We rotate our menu seasonally, utilizing peak-freshness ingredients while introducing something new for our return customers. Specials are often themed around things that are happening locally and things that are happening in South Australia, so that people get to taste something that's specifically rooted in the culture of the region.

Try Our Dessert Menu in Port Augusta

No meal is complete without dessert, and our dessert menu in Port Augusta is sure to impress. Treat yourself to classic Indian sweets like gulab jamun—rose-scented sugar syrup-soaked deep-fried dumplings—and rasmalai, paneer balls soaked in sweetened thickened milk flavored with cardamom. We also offer kheer, creamy rice pudding flavored with saffron and sprinkled with chopped nuts.

Craving something with a local twist? Treat yourself to contemporary Australian sweets such as pavlova with fresh seasonal fruit, warm sticky date pudding with butterscotch sauce, or our decadent chocolate fondant with a gooey center. Each dessert is lovingly made in-house, using the best ingredients, and designed to offer a sweet finish to your meal.

For the fun-lovers, our seasonal fruit platter and our sorbet trio offer refreshing and satisfying choices with just the right mix of health and indulgence. Paired with a masala chai cup or a dessert wine from our curated list, your meal will be finishing on the right note.

What distinguishes our dessert offerings is our chef's innovative approach to fusion. Imagine a spiced chai panna cotta, mango kulfi cheesecake, or even saffron-infused crème brûlée—these groundbreaking creations reflect the harmony of Indian and Australian food, designed to amaze and pamper every sweet tooth.

Exceptional Dining in Port Augusta

Our Indian restaurant in Port Augusta is more than a place to dine—it's an experience of all the senses. From our elegant dining setting to our gracious service, we make every visit a special occasion. Whether you're celebrating a romantic evening, hosting a family gathering, or simply enjoying an evening out with friends, our restaurant is your ideal destination.

We also boast an expertly curated wine list that features some of South Australia's best labels from the leading vineyards. Our team would be happy to recommend the perfect wine match to accompany your meal of choice.

A Culinary Destination for Travelers

Situated at the gateway to the Flinders Ranges and the Outback, our restaurant is the perfect place for travelers to stop over. After a day of discovery in South Australia's natural splendor, relax in our welcoming atmosphere and dine on meals that blend the best of India and Australia.

We get a lot of visitors from Adelaide to Alice Springs, and some come back to us year after year. With convenient parking, eat-in and take-away, and a location just minutes from the main highways, we're the perfect stop for a quick on-the-run meal or evening dinner. You can also learn about nearby attractions like the Australian Arid Lands Botanic Garden or the Wadlata Outback Centre to round out your visit.

Why Diners Choose Us

- Authentic Meets Innovative
Our menu blends the rich tastes of North Indian tandoori cuisine with the innovative spirit of modern Australian food.

- Award-Winning Dining
Awarded for our commitment to quality, customer service, and fine food, we are proud to be one of top Indian restaurants in Port Augusta.

- Fresh, Local Ingredients
We're dedicated to utilizing South Australian produce to create food that's not just delicious, but sustainable as well.

- Cozy, Friendly Atmosphere
Our team works hard to welcome you and make you feel like you're at home. As soon as you enter, you'll be greeted with warm smiles, friendly service, and a warm atmosphere where you can sit back and enjoy your meal.

Plan Your Visit

Starving for a memorable dining experience? Join us at Standpipe Golf Motor Inn in Port Augusta for dinner that will take you on a journey of a culinary experience with Indian and Australian foods.

Address: Standpipe Golf Motor Inn, Port Augusta, SA
Check out our menu and book your table: https://www.standpipe.com.au/

Join us on a journey of fine food, decadent desserts, finer wines, and impeccable hospitality. We await your arrival!

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